Nothing says "weekend" like homemade pancakes for breakfast. My easy pancake recipe will help you whip up this weekend favourite in less than 30 minutes. The recipe I'm sharing with you is a family recipe that has been around for years. A friend of mine calls me "The Pancake Fairy" she absolutely loves these pancakes. Its quick and easy and well it may just be the best pancake recipe around!
PREP: 5 MINS / TOTAL TIME: 20 MINS / SERVINGS: 4
INGREDIENTS
1 cup all-purpose flour
1 tablespoon baking powder (fresh)
3 tablespoons of sugar
1/2 teaspoon salt
1/4 teaspoon of cinnamon
1 cup of milk
3 tablespoons of oil (I use avocado oil from Costco)
1 large egg
1 teaspoon of vanilla extract
DIRECTIONS
1. In a medium bowl, whisk together milk, oil, egg and vanilla extract.
Add dry ingredients to milk mixture; whisk until moistened and the lumps are out.
2. Heat a large skillet or griddle over medium heat. Moisten pan with a splash of oil.
3. For each pancake, spoon 2-3 tablespoons.
4. Cook until surface of pancakes have a few bubbles then flip. 1-2 minutes.
5. Serve with your choice of syrup and toppings.
"Get Inspired Today!"
PREP: 5 MINS / TOTAL TIME: 20 MINS / SERVINGS: 4
INGREDIENTS
1 cup all-purpose flour
1 tablespoon baking powder (fresh)
3 tablespoons of sugar
1/2 teaspoon salt
1/4 teaspoon of cinnamon
1 cup of milk
3 tablespoons of oil (I use avocado oil from Costco)
1 large egg
1 teaspoon of vanilla extract
DIRECTIONS
1. In a medium bowl, whisk together milk, oil, egg and vanilla extract.
Add dry ingredients to milk mixture; whisk until moistened and the lumps are out.
2. Heat a large skillet or griddle over medium heat. Moisten pan with a splash of oil.
3. For each pancake, spoon 2-3 tablespoons.
4. Cook until surface of pancakes have a few bubbles then flip. 1-2 minutes.
5. Serve with your choice of syrup and toppings.
"Get Inspired Today!"
